Skip to content

Top 10 Michelin Restaurants in Vietnam: A Culinary Journey Not to Be Missed

Top 10 Michelin Restaurants in Vietnam: A Culinary Journey Not to Be Missed
29/07/2025
Vietnamese cuisine has long captivated travelers with its rich flavors and soulful heritage. But today, it’s also stepping confidently onto the global gourmet stage, with several restaurants earning the prestigious Michelin recognition. These restaurants represent not only exceptional food, but also artful service and ambiance. Here are the top 10 Michelin-awarded restaurants in Vietnam—ideal for anyone passionate about fine dining and unforgettable culinary experiences.

Vietnam’s Golden Moment on the Global Culinary Map

Vietnamese people love awards—not just for the prestige, but for the validation. As a nation that has long lagged behind in fields like science, arts, and sports due to a turbulent history of wars, every time a Vietnamese name is recognized internationally, the whole country celebrates with pride.

So when the prestigious Michelin Guide announced its first-ever Vietnam edition, the local food scene lit up with excitement. Finally—a field where we not only catch up with but can proudly outshine many developed countries: cooking and the joy of eating well.

After nearly half a year of anticipation, Michelin officially unveiled its Vietnam guide during a ceremony in Hanoi last week. A total of 103 restaurants in Ho Chi Minh City and Hanoi were honored, including four that earned one Michelin star—one in Saigon and three in Hanoi.


A Global Opportunity for Vietnam’s Tourism and Hospitality Industry

Few know that the Michelin Guide wasn’t originally created to celebrate fine dining—it was made to sell tires. In the early 20th century, the Michelin tire company published a free handbook for drivers, filled with tips on car maintenance, rest stops, and roadside eateries.

By the 1920s, the guide began awarding stars to fine-dining restaurants. Over time, Michelin’s reputation grew into what it is today: the most coveted benchmark in global gastronomy.

For Vietnam, Michelin recognition is not just a star—it’s a door. A door to showcasing the country’s culinary identity, attracting global tourists, and elevating the entire hospitality and restaurant industry. Now that Michelin has “knocked,” the world is watching—and the gate is wide open for Vietnamese cuisine to step through.

1. Anăn Saigon – Modernity in the Heart of Old Saigon

1 Michelin Star
Tucked away in the Old Market on Tôn Thất Đạm Street, Anăn reimagines Vietnamese street food with contemporary flair. Founded by chef Peter Cuong Franklin, the restaurant is a pioneer of “New Vietnamese Cuisine.” Signature dishes include bánh xèo tacos and wagyu phở—bold, unexpected, and utterly delicious.

anan.jpg (273 KB)


2. Gia – An Artistic Journey of Flavors in Hanoi

1 Michelin Star
Set in a charming colonial villa in Hanoi, Gia offers a seasonal tasting menu crafted with an artistic touch. Chef Sam Trần elevates local ingredients with modern techniques, turning each course into a sensorial performance. A must for those who seek intimacy and creativity in fine dining.

 482224012_623088487141478_2937740227186469717_n.jpg (867 KB)

 487446325_634497242667269_4709251075814014446_n.jpg (733 KB)

 


3. Hibana by Koki – Japanese Teppanyaki Excellence in Hanoi

1 Michelin Star
Located inside the luxurious Capella Hanoi Hotel, Hibana by Koki is a teppanyaki haven. With chef Hiroshi Yamaguchi at the helm, diners enjoy a front-row seat to premium Japanese ingredients like A5 Kobe beef and black truffles, cooked masterfully on an iron griddle before their eyes.

488906208_651920194259193_2423656372504324985_n.jpg (456 KB)


4. Tầm Vị – A Nostalgic Taste of Old Hanoi

Michelin Selected
Tầm Vị captures the spirit of Northern Vietnamese home cooking in a 1950s-inspired setting. Think crab soup, fried spring rolls, and pickled eggplant with shrimp paste—all served with heartfelt authenticity. It’s a warm, nostalgic experience for both locals and visitors.

tầm_vị.jpg (863 KB)


5. Ănăn Vietnamese Eatery – Street Food, Elevated with a Twist

Bib Gourmand
This Hanoi offshoot of Anăn offers a more casual yet equally inspired take on Vietnamese street food. Dishes are accessible, playful, and full of personality. It’s a great spot for curious diners and foodies looking to explore traditional flavors through a new lens.


6. Quince Saigon – Mediterranean Fire in an Urban Setting

Michelin Selected
Quince blends Mediterranean wood-fired cuisine with bold urban energy. From lamb chops to smoked octopus and prawn risotto, every dish is hearty and sophisticated. The industrial-chic space makes it perfect for cozy dinners and special occasions alike.


7. The Royal Pavilion – Refined Cantonese Dining in Ho Chi Minh City

Michelin Selected
Inside The Reverie Saigon Hotel, The Royal Pavilion is a destination for upscale Chinese dining. With artistic dim sum, bird’s nest soup, and abalone dishes, this restaurant redefines elegance and attention to detail in every bite.

The_Royal_Pavilion.jpg (407 KB)


8. Pizza 4P’s – Homemade Cheese, Global Love

Bib Gourmand
Though it began as a pizza restaurant, Pizza 4P’s has won hearts (and Michelin recognition) for its “Farm to Table” philosophy and exceptional consistency. Handmade cheese from Da Lat and fresh, locally sourced ingredients elevate every pie and pasta dish.


9. Bếp Prime – Creative Comfort in Hội An

Michelin Selected
Located in the charming ancient town of Hội An, Bếp Prime offers a modern yet grounded culinary experience. From grilled barramundi in banana leaf to cocktails infused with herbal liqueurs, every item tells a flavorful story rooted in Vietnam’s coastal culture.


10. Phương Mai Vegetarian – Serenity on a Plate in Hanoi

Michelin Selected
Vietnamese vegetarian cuisine finds its zenith at Phương Mai. With refined presentation and a soothing ambiance, every dish evokes purity and balance. A perfect place for mindful eating and spiritual calm.


Closing Thoughts: Michelin in Vietnam – More Than Stars, It’s an Emotion

Michelin stars are more than accolades—they are recognition of passion, dedication, and cultural pride. Each restaurant on this list showcases the vibrant soul of Vietnamese cuisine, whether through innovation or tradition. Whether you’re a curious traveler or a local food enthusiast, exploring these restaurants is not just about dining—it’s about feeling. Let Vietnam’s culinary magic touch your heart.

michelin-vn.jpg (1.02 MB)

Other Articles